Browsing by Subject Fatty acids
Showing results 1 to 5 of 5
| Issue Date | Title | Author(s) | Type | ???itemlist.dc.rights??? |
|---|---|---|---|---|
| 10-Jul-2023 | Caracterização e valorização da carne de raças avícolas autóctones portuguesas | Meira, Márcio Filipe Maciel | masterThesis | embargoedAccess |
| 2-Oct-2023 | Effect of immunocastration on culled sows: a preliminary study on reproductive tract, carcass traits, and meat quality | Botelho-Fontela, Sofia; Paixão, Gustavo; Pereira-Pinto, Ricardo; Vaz-Velho, Manuela; Pires, Maria dos Anjos; Payan-Carreira, Rita; Patarata, Luís; Lorenzo, José; Silva, António; Esteves, Alexandra | article | openAccess |
| Mar-2020 | Intramuscular fatty acid composition of the longissimus muscle of unweaned minhota breed calves at different slaughter age | Araújo, José Pedro; Pires, Preciosa; Cerqueira, Joaquim Lima; Barros, Mário; Moreno, T. | article | openAccess |
| 2024 | Pasta incorporating olive pomace: Impact on nutritional composition and consumer acceptance of a prototype | Ferreira, Diana Melo; Oliveira, Bárbara C. C.; Barbosa, Carla; Costa, Anabela S. G.; Nunes, Maria Antónia; Oliveira, Maria Beatriz P. P.; Alves, Rita C. | article | openAccess |
| 2026 | Quality and composition of the Branca breed cock meat fed with maize or concentrate | Mata, Fernando; Cerqueira, Joaquim Lima; Araújo, José Pedro; Pires, Preciosa; Lorenzo, Jose; Bermúdez, Roberto; Soares, Laura | article | openAccess |

