Browsing by Author Campos, Gabriela Zampieri
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| Issue Date | Title | Author(s) | Type | ???itemlist.dc.rights??? |
|---|---|---|---|---|
| 2024 | The role of lactic acid bacteria in meat products, not just as starter cultures | Carneiro, Kayque Ordonho; Campos, Gabriela Zampieri; Scafuro Lima, João Marcos; Rocha, Ramon da Silva; Vaz-Velho, Manuela; Todorov, Svetoslav Dimitrov | review | openAccess |